Wine, pastry and baguette are symbolic to the country France – Extraordinary and simplistic cooking techniques begin from this country – it would be very true if said that France is the hub of cooking and baking. The French love their food and they are known to take their time in preparing each delight with the right balance of ingredients and time.
French cooking techniques are known to be the simplest yet they produce the most outstanding and flavorsome dishes. The secret is the love for food and the time that is spent in preparing. Utmost care is taken to bake a simple dessert like Crème Brulee.
French soufflés are the lightest ever made with the simplest processes involved. Similarly French take baking very seriously- breads, pastries, desserts are central elements to any meal made in France. The French love to enjoy the time they have- for starters they would grab a coffee and pastry and sit back and enjoy the view around.
So quite literally France is the home ground to some of the best culinary schools in the world. Pastries are a supremely loved part of the French Cuisine- the flaky pastry layers whether sweet or savory work well with a cup of coffee or a tea. But somehow the real pastry has become distorted over time as it travelled across the geographic regions from France down to the sub-continent.
There is one thing altering the flavours to suit the local palate and a completely different thing to change the entire dish to create something new. Pastries from France went through the same transformation as it travelled down geographically- pastry today in Pakistan is a vanilla tea cake sponge split in the middle, stuffed with crème fraiche and fruits. It is a pastry no doubt, but not the flaky or tart pastry originally from France.
Now, right here in Karachi, people will be able to enjoy the real French pastry as it was intended by the French. Still wondering how is that possible and if it will be in a five star hotel? Well, it is very much possible because Le Patissier is a home run based business which has climaxed to the heights of fame in a very short span of time and that too only because of the delectable authentic French delights which cannot be found locally at all.
Address: Khayaban-e-Rahat, Phase-VI, DHA Karachi.
Phone: 0321-8277998 or 0300-8277998
Le Patissier brings a little slice of France to your town, offering a selection of classic and contemporary French desserts, including gateaux, tarts, petit fours, contemporary cakes and much more; all hand finished to perfection by the Patisserie.
Authentic Mousse cakes, Tortes, Choux pastry and Baked Cheese cakes are marvels to die for. Each creation is rich and done to perfection the French way. Desserts created are perfect and professional in all elements straight from the presentation to the flavours.
We would not suggest a try, we highly recommend Le Patissier to everyone who has a palate for the fine French desserts. It is time to rest the sugary fondant bases and move on to the finer bits of baking and desserts. Le Patissier does desserts truly the French way.